posted by chanson | 1:54 PM
paiRED
{Postings About Imbibing Reds with Everday Dinners} Wine was meant to be enjoyed with food. Yet when wine is evaluated at big palate-busting tastings, food is rarely part of the equation. The big wines that impress critics at tastings often come home to obliterate dinner. Hence, paiRED. Putting our livers on the line, we'll pair specific wines with selected recipes and make evaluations based on the match.
About Me
- Name: chanson
- Location: Seattle, Washington, United States
I'm the Director of Editorial at Allrecipes.com. I have a masters in gastronomy with an emphasis on food and wine history and an advanced certification in wine from the WSET.
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